Frozen Strawberry Margaritas

Ingredients

8 ounces blanco tequila

3 ounces Cointreau

4 ounces lime juice

4 ounces simple syrup

2 cups frozen strawberry slices

1 cup ice

Coarse salt, for rimming, optional

Sliced strawberries, for garnish.

Method

Combine ingredients in a blender:

Into a blender add, tequila, Cointreau, lime juice, simple syrup, frozen strawberries, and ice. Process until smooth for about 30 seconds. For a more slushy-type cocktail, use between 1/4 to 1/3 cup of ice.

Rim glasses with salt:

Pour salt onto a plate slightly larger than your glasses. Take a lime slice and rub it around the rim of the glasses and lightly press or roll the glasses at an angle to coat with salt.

Serve cocktails:

Pour the frozen cocktail equally between the glasses, garnish with a strawberry slice, and enjoy!